Description
Premium handmade alfajor, made with two layers of soft, cocoa-rich dough, a generous Lotus filling, and a high-quality chocolate coating. Crafted using fresh, non-industrial ingredients, with no preservatives or artificial colorings.
Ingredients:
Dough: wheat flour, cornstarch, butter, sugar, eggs, honey, cocoa powder, baking powder (E450, E500), flavorings.
Filling: Lotus.
Coating: chocolate (sugar, cocoa butter, milk powder, cocoa mass, soy lecithin (E322), natural flavorings).
May contain traces of tree nuts, peanuts, and sesame.
Allergen information:
Contains: milk, eggs, gluten (wheat), soy.
May contain: tree nuts, peanuts, sesame.
Nutritional values (per 100 g):
Values are approximate, based on similar alfajor products in the industry.
Energy: ≈ 430–470 kcal
Fat: ≈ 18–22 g
of which saturated fat: ≈ 10–12 g
Carbohydrates: ≈ 62–68 g
of which sugars: ≈ 35–42 g
Protein: ≈ 5–7 g
Sodium: ≈ 100–160 mg
Product weight:
≈ 55–65 g (depending on the amount of coating and filling).
Storage and shelf life:
Store in a cool, dry place below 20 °C.
During summer, refrigeration is recommended.
Preservative-free product: recommended shelf life of 14–21 days when refrigerated.
Usage / warnings:
Keep away from direct heat.
Serve at room temperature to enjoy the best flavor and texture.
